Ingredients: Fried tofu noodles (wheat flour (domestic production), vegetable oil, salt, vegetable protein, kelp extract, soybean dietary fiber, sugars), Kayaku (flavored fried tofu, kamaboko), soup (salt, Seafood seasoning, powdered soy sauce, fish meal (bonito, mackerel, sardine), shichimi chili pepper, green onion, sugar, kelp powder, kelp seasoning)/processed starch, seasoning (amino acids, etc.), thickener (gum arabic), carbonic acid Ca, phosphate (Na), caramel color, fragrance, antioxidant (vitamin E), spice extract, emulsifier, paprika color, gardenia color, vitamin B2, tea extract, vitamin B1, moss color, (some Contains wheat, milk ingredients, sesame, mackerel, soybeans, and gelatin)