Ingredients： Fried tofu noodles (wheat flour (domestic production), vegetable oil, starch, salt, vegetable protein, dried yeast, egg white), Kayaku (flavored fried tofu, eggs, kamaboko), attached seasonings (salt, Soy sauce, sugar, powdered konbu, powdered bonito flakes, powdered dried sardines, spices, protein hydrolyzate, powdered dried bonito flakes, green onions, powdered mackerel, vegetable oil, bonito extract)/processed starch, seasonings (amino acids, etc.) , phosphate (Na), calcium carbonate, lecithin, polysaccharide thickener, caramel color, antioxidant (vitamin E), moss color, vitamin B2, vitamin B1, carotene color, (some ingredients include wheat, eggs, milk) Ingredients: mackerel, soybean, gelatin included)