Ingredients: Semi-chocolate (vegetable oil, sugar, cacao mass, whole milk powder, cocoa powder) (manufactured in Japan), wheat flour, sugar, vegetable oil, shortening, glucose, inverted molasses, powdered soy sauce, cocoa powder, salt, sesame oil, Yeast, sesame/emulsifier, leavening agent, calcium carbonate, flavoring, (contains wheat, milk ingredients, soybeans, sesame, and chicken)

Asparagus biscuits are impregnated with chocolate using the "impregnation method" that allows the chocolate to seep into the inside of the biscuit. Even though the chocolate is soaked deep inside, it has a crispy texture. *The biscuit part is different from regular mini asparagus biscuits.