七尾製菓 半生かりんとうドーナツ

Ingredients: Wheat flour (domestically produced), vegetable oil, brown sugar (100% Okinawa), sugar, brown sugar, starch syrup, eggs, shortening, raw sugar, salt, whole milk powder/leavening agent, (contains wheat, eggs, dairy products, and soybeans)

This stick-type donut has a moist inside and a crispy outside, making the most of the deliciousness of karinto. It is topped with syrup made from 100% Okinawan brown sugar, allowing you to enjoy the natural sweetness and richness of brown sugar. Everything from the dough composition to the kneading time and the balance of the syrup has been carefully researched. Each one is individually wrapped, so it can be easily eaten anytime, and is perfect for carrying around or sharing with others.