マルタイ 棒ラーメン 2人前

Ingredients: Noodles [wheat flour (domestically produced), salt, vegetable protein], soup (vegetable oil, salt, vegetable powder, powdered soy sauce, pork extract, chicken extract, protein hydrolysate, glucose, bonito extract, spices, powdered miso, yeast extract, dietary fiber) / seasonings (inorganic salts, etc.), kansui, caramel color, gardenia color, polyglutamic acid, acidulant, sweetener (licorice), flavoring, antioxidant (vitamin E), (contains wheat, sesame, soybeans, chicken, pork, gelatin) *Polyglutamic acid is the sticky component of natto and is used to enhance the flavor.